Paneer Butter masala is one the most loved Indian recipes loved by all. At its base it is an onion-tomato gravy, to which butter and cashew paste is added which makes it creamy! it is said that it originated in India from an old restaurant in Delhi which catered to British population. It is also said that paneer dishes were introduced to Punjab by Persians. Well, all we know is it tastes delicious and is filling! Check out the recipe below!
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